Fred goslin's parmesan burgers

6 servings

Ingredients

QuantityIngredient
1canTomato sauce (8oz)
1teaspoonItalian seasoning
¼teaspoonGarlic salt
cupBread crumbs (or corn flake
Crumbs)
¼cupParmesan cheese (grated)
1teaspoonParsley flakes
¼cupOnion flakes
poundsGround beef
1largeEgg
1largeEgg (beaten)
10slicesMozzarella cheese Slices

Directions

1) Mix tomato sauce, italian seasoning, and garlic salt in a two cup measuring cup, cover with waxed paper and microwave on high (100%) for 2 min... Stir and reduce power to med. (50%) and microwave for 5 min., stirring once... Then set aside... Mix ⅓ cup bread crumbs, ground beef, and onion flakes with one egg and divide into six equal portions (patties)

2) Mix ⅓ cup bread crumbs, ¬ cup parmesan cheese, and parsley flakes... Dip the beef patties in the beaten egg and then in the crumb mixture (repeat if desired)... Place in rectangular baking dish 12"x18" or a 10"square casserole, cover with waxed paper and microwave on med-high (70%) until beef is tender, about 9 to 14 min, re-arranging after « the cooking time DO NOT TURN OVER...

3) Pour sauce over beef patties and top with mozzarella slices and then sprinkle with additional parmesan cheese if desired...

Microwave on med-high (70%) until mozzarella melts and sauce is hot... About 2 to 5« min...

...from the kitchen of Fred Goslin... ...on Cyberealm Bbs Watertown NY (315) 785-8098...