Farm burgers

Yield: 1 Servings

Measure Ingredient
1 pounds Ground beef
1 \N Egg
10 \N Crushed saltines; (single squares) (up to 14)
\N \N Milk
\N \N Pepper

From: Bulldogfla <Bulldogfla@...> Mix together, make into patties sized to your choice and broil or pan fry to desired doneness. Serve on buns, bread or toast, with condiments to your liking.

Posted to recipelu-digest by jeryder@... on Mar 17, 1998

Similar recipes