Food processor carob brownies

1 Servings

Ingredients

QuantityIngredient
6tablespoonsCarob powder
1cupFlour
½teaspoonSalt
½teaspoonBaking powder
2Eggs
¾cupHoney
1teaspoonVanilla
½cupButter -- cut in chunks
½cupWalnuts

Directions

Sift together carob, flour, salt and baking powder. In food processor, cream eggs, honey and vanilla. Add dry ingredients to processor, plus butter and walnuts. Pour into 9x9 greased pan. Bake at 350F for 30 minutes.

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