Cranberry make ahead
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | 3 pound chicken uncooked | |
| 1 | can | Whole cranberry sauce |
| 1 | Envelope onion soup mix | |
| 1 | cup | Orange marmalade |
Directions
Pour all over chicken and freeze Refrigerate the night before cooking Bake 1 hour and cover with foil the last 15 minutes.
Typed by Annette Johnsen for Cyberealm BBS Watertown, NY 315-786-1120