Crabmeat pasta salad
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Imitation crabmeat; chopped |
| 3½ | cup | Macaroni shells |
| 1 | Green pepper; chopped | |
| 4 | Stalks celery; chopped | |
| ½ | cup | Onion; grated |
| 1 | teaspoon | Sugar |
| ½ | teaspoon | Vinegar |
| ¼ | teaspoon | Curry powder |
| Salt & Pepper; to taste | ||
| ¾ | cup | Mayonnaise |
| 4 | Hard-boiled eggs; chopped | |
| ½ | teaspoon | Paprika |
| ½ | teaspoon | Parsley |
Directions
Boil macaroni and drain and cool. Combine with all remaining ingredients.
Chill for at least 2 hours. Serve.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@...> on Mar 04, 1998