Crabmeat canapes

1 Servings

Ingredients

QuantityIngredient
2packs(3 oz.) softened cream cheese
1canKing Crabmeat; drained and flaked
½teaspoonWorcestershire Sauce
¼teaspoonCelery salt
1tablespoonMayonnaise

Directions

Mix all ingredients and spoon onto white bread rounds. Broil til hot and bubbly. (This is the BEST of all the canapes! Perfect for a special treat.

>From Aunt Alma Stone.)

Posted to EAT-L Digest by RF and Joanna <rfalcon@...> on Mar 4, 1998