Yield: 1 servings
| Measure | Ingredient |
|---|---|
| ½ cup | Orange juice |
| 3 tablespoons | Honey |
| 2 tablespoons | Lemon juice |
| 2 teaspoons | . cornstarch |
| 1 teaspoon | Dry mustard |
| ¼ teaspoon | Each grated orange and lemon peel |
Whisk together all ingredients in small saucepan. Bring mixture to a boil, stirring frequently, until sauce thickens. Serve warm.
From the files of Al Rice, North Pole Alaska. Feb 1994