Orange frosting

Yield: 8 Servings

Measure Ingredient
8 ounces Neufchatel cheese, softened
4 tablespoons Butter
1 Box powdered sugar
⅛ cup Orange juice
4 ounces Cool Whip®

Mix all ingredients well, pour over cake.

Recipe by: Julie Evans Posted to MC-Recipe Digest V1 #520 by JulieLPTA@... on Mar 16, 1997

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