Chive roquefort spread (eb)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Cream cheese |
| ½ | cup | Roquefort cheese; crumbled |
| ½ | cup | Butter or margarine |
| 2½ | tablespoon | Chives; chopped |
| Salt and pepper to taste | ||
Directions
Blend together and store in refrigerator.
Recipe By : The Electric Bread Cookbook Posted to MC-Recipe Digest V1 #289 Date: Sat, 9 Nov 1996 22:26:27 -0500 (EST) From: Bill Camarota <gfx4tv@...>