Chervil pasta^

Yield: 1 servings

Measure Ingredient
1 cup Durum semolina
1 teaspoon Chervil
1⅓ cup Durum semolina
1 teaspoon Chervil
⅓ cup Sour cream or nonfat plain
¼ cup To 1/3 sour cream or nonfat
\N \N Plain yogurt
\N \N Yogurt
1 tablespoon Vegetable oil, optional

HAND

EXTRUDER

Per 1 cup Serving: 251calories 8.6g protein 42.8g carbohydrate 5.g fat 1.2mg sodium

The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.

Submitted By CAROLYN SHAW On 04-27-95

Similar recipes