Champagne fruit punch

Yield: 20 Servings

Measure Ingredient
1 Fifth sauterne; chilled
1 Fifth champagne; chilled
2 cups Stemmed; washed
Strawberries
2 quarts Grapefruit soda (wink or squirt); chilled

Combine sauterne, champagne & soda in punch bowl. Drop in strawberries.

Makes 18-20 servings.

COL RICHARD F. DOTSON

From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .

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