Caramel apple dessert
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
6 | eaches | Apples |
Cored and cut into wedges | ||
1 | Jar caramel ice cream | |
Topping -- 12 ounces | ||
1 | cup | Peanuts -- roasted chopped |
Directions
Just before serving, cut apples and arrange on a platter or individual plates. Heat caramel ice cream sauce according to package directions.
Place peanuts in a small bowl. To serve, dip apples in warm caramel sauce and then in chopped peanuts. Yield: 6 servings Recipe By : Country Woman