Canadian style bacon pizzas

Yield: 4 servings

Measure Ingredient
8 ounces Canadian bacon -- sliced
6 teaspoons Olive oil
1 medium Onion -- wedges
½ teaspoon Oregano -- crushed
4 \N 6\" Pitas -- split horiz
3 ounces Roasted peppers -- strips
1 cup Jack cheese w/jalapeno --
\N \N Shrd
¼ cup Olives -- sliced

Preheat oven to 450 F. Cut bacon onto ½ inch strips. Heat 2 t oil in small skillet over med-high heat until hot. AAdd onion; cook and stir 3 minutes. Combine remaining 4 t oil and oregano in small bowl.

Place pita breads smooth side up, on baking sheet and brush evenly with oil mixture. Top with onion, bacon and red peppers. Sprinkle cheese and olives evenly over tops. Bake 5 minutes or until cheese is melted.

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