Butterscotch candy
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Sugar |
| 4 | tablespoons | Water |
| ¼ | cup | Butter |
| 1 | tablespoon | Vinegar |
Directions
Combine all the ingredients and cook until a little tried in cold water forms a brittle or hard ball. Pour into a buttered pan and when cool, cut in squares.