Easy butterscotch treats
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | ounces | Butterscotch chips |
| ½ | cup | Peanut butter |
| 6 | cups | Corn flakes |
Directions
After melting the butterscotch chips and peanut butter, add the corn flakes and spoon out on a greased cookie sheet or waxed paper and pop into the refrigerator. Posted to TNT - Prodigy's Recipe Exchange Newsletter by katiescarlett1@... (L J G) on Jul 8, 1997