Berry walnut salad (mf)
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Mayonnaise, regular or low fat |
| 2 | teaspoons | Dijon mustard |
| ½ | teaspoon | Grated lemon rind |
| 2 | tablespoons | Lemon juice |
| Salt and freshly ground black pepper | ||
| ½ | cup | Walnuts, chopped |
| 1 | cup | Precooked wheat berries |
| 2 | Stalks celery, finely diced | |
| 1 | small | Red bell pepper, finely diced |
| 1 | Mcintosh apple, cored, finely diced | |
| Bibb or boston lettuce leaves | ||
Directions
In the bottom of a mixing bowl blend the mayonnaise, mustard, lemon rind and juice; season to taste with salt and pepper. Blend in the walnuts, wheat berries, celery, bell pepper, apple and adjust the seasoning. Serve over lettuce. Yield: 2 servings Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved
MC Busted by Gail Shermeyer by TVFN Website on April 11, 1997 Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6670 Posted to MC-Recipe Digest V1 #609 by 4paws@... (Shermeyer-Gail) on May 12, 1997