Basic french dressing

1 servings

Ingredients

QuantityIngredient
1cupOil
¼cupWine vinegar
3tablespoonsWater
teaspoonSugar
1teaspoonDry mustard
½teaspoonMSG (optional)
1teaspoonBlack pepper
teaspoonSalt
teaspoonWorcestershire sauce
teaspoonHungarian paprika
1teaspoonGrated onion
2ouncesBlue cheese (optional)

Directions

Combine oil, vinegar and water and beat until blended. Add sugar, mustard, MSG, pepper, salt, Worcestershire and paprika and beat until blended. Add onion and beat well. If desired, stir in cheese.

Makes 1¾ cups

This dressing takes kindly to the addition of crumbled blue cheese if you feel the need.

Created by: Scandia, Hollywood

(C) 1992 The Los Angeles Times