Home made french dressing
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Oil |
| 1 | cup | Vinegar |
| 1 | teaspoon | Dry mustard |
| 1 | small | Onion, chopped finely |
| ½ | cup | Ketchup |
| ½ | cup | Sugar |
| 1 | teaspoon | Salt (optional) |
Directions
Mix all together in a glass quart bottle that has a tight fitting lid.
Store in the fridge. Keeps for weeks and weeks!! TO MAKE RUSSIAN: Add a couple of good shakes of worchestershire and about a cup of mayonnaise. Put mayo in a bowl, and slowly add the dressing, whisking constantly. Then pour back into bottle and store in fridge. Origin: My mom Shared by: Sharon Stevens Submitted By SHARON STEVENS On 11-27-94
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