Barbara bush's lemon bars
36 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Margarine |
| 2 | cups | Powdered sugar |
| 2 | cups | Flour |
| 4 | teaspoons | Lemon juice |
| 2 | Lemon rind; grated | |
| 4 | Eggs; well beaten | |
| 2 | cups | Sugar |
| 1 | teaspoon | Baking powder |
| 4 | tablespoons | Flour |
| 1 | cup | Shredded coconut |
Directions
CRUST
FILLING
Mix margarine, powdered sugar and flour. Spread in 15x10" jelly roll pan.
Bake at 350~ for 15 minutes until pale tan. Cool. Mix remaining ingredients. Pour over crust. Bake for 25 minutes at 350~. Cut into bars.
Posted to recipelu-digest Volume 01 Number 162 by minnie@... on Oct 25, 1997