Yield: 24 Servings
| Measure | Ingredient |
|---|---|
| 2 cups | Flour |
| 1 cup | Melted butter |
| ½ cup | Powdered sugar |
| 2 cups | Sugar |
| ½ cup | Lemon juice |
| 5 tablespoons | Flour |
| 4 \N | Beaten eggs |
CRUST
FILLING
From: arielle@... (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe "Grandma Olsen's Sugar Cookies" for source/info on this recipe.
Crust: Mix & press in 9 x 13" pan. Bake 20 mintues at 350F.
Filling: Mix sugar, juice and flour, add eggs. Pour over crust and bake for 25 minutes at 350F. Sprinkle with powdered sugar when done.
Diane -- Customer Relations
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