Yield: 1 Servings
|½ cup||Warm water|
|6 ounces||Condensed milk|
|6 ounces||Sweetened evaporated milk|
|1 teaspoon||Instant coffee|
Method: Put water in blender. Pour the gelatin on the water to soften for a minute or so. Add all other ingredients and blend for a few minutes. From Alan Burgstahler. No special types or brands of ingredients? Had to rewrite this one a lot.
Posted to FOODWINE Digest 09 Dec 96 From: Bob Pastorio <pastorio@...> Date: Mon, 9 Dec 1996 18:56:25 -0800