Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 3 \N | Eggs |
| 1 teaspoon | Coconut essence (extract) |
| 1½ tablespoon | Chocolate syrup |
| 1 cup | Whiskey |
| ½ teaspoon | Coffee powder |
Blend all ingredients in ablender for no longer than 2mins. Pour over ice and enjoy straight away.
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