Avocado salsa recipe
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | teaspoon | Grated orange peel |
| 1 | medium | Orange, peeled & diced |
| 2 | teaspoons | Grated lemon peel |
| 1 | tablespoon | Lemon juice |
| 2 | tablespoons | Minced onion |
| 2 | tablespoons | Chopped cilantro |
| 1 | teaspoon | Ground cumin seed |
| ½ | teaspoon | Salt |
| 1 | large | Ripe avacado, diced |
| 1 | dash | Cayenne pepper to taste |
Directions
Combine all except avacado. Gently stir avacado into salsa and add cayenne to taste. Serve w chips or NAUGHTY (c*****n)!! Posted by SIDELLE Silverstein <sidelle@...> to the Fatfree Digest [Volume 11 Issue 21], Oct. 21, 1994. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission.
Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV.