Avocado salsa recipe

Yield: 1 servings

Measure Ingredient
1 teaspoon Grated orange peel
1 medium Orange, peeled & diced
2 teaspoons Grated lemon peel
1 tablespoon Lemon juice
2 tablespoons Minced onion
2 tablespoons Chopped cilantro
1 teaspoon Ground cumin seed
½ teaspoon Salt
1 large Ripe avacado, diced
1 dash Cayenne pepper to taste

Combine all except avacado. Gently stir avacado into salsa and add cayenne to taste. Serve w chips or NAUGHTY (c*****n)!! Posted by SIDELLE Silverstein <sidelle@...> to the Fatfree Digest [Volume 11 Issue 21], Oct. 21, 1994. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission.

Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV.

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