Avocado tomato salsa
1 1/2 cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | mediums | Avocados; cut into small cubes |
| 1 | large | Tomato; cut into small cubes |
| ⅓ | cup | Onions; minced |
| 1 | Lime; juiced | |
| 1 | teaspoon | Vietnamese Sweet Chile Pepper Sauce |
| 2 | tablespoons | Sake |
| 1½ | tablespoon | Oil |
| 1 | teaspoon | Cilantro; chopped |
| ⅓ | cup | Green Onion; finely sliced |
| 2 | teaspoons | Ginger; minced |
Directions
Mix all ingredients together carefully.
Source: San Francisco Chronicle Typed by Katherine Smith Kook-Net: The Shadow Zone IV - Stinson Beach, CA