Avocado salsa ii

Yield: 1 servings

Measure Ingredient
2 larges Tomatoes
½ \N Red onion
½ cup Fresh calintro
¼ cup Olive oil (?)
2 tablespoons Fresh lime juice
1 \N 2 large jalepenos
\N \N Salt to taste
1 large Avocado

Combine 1st six ingredients (refrigerate if you want for later) and add avocado and salt just before serving.

Posted by "Crosby!" <cani@...> to the Fatfree Digest [Volume 11 Issue 21], Oct. 21, 1994. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission. Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV.

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