Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| 3 cups | Tomatoes, peeled, seeded, and chopped |
| ½ cup | Onion, chopped |
| ½ cup | Green pepper, chopped |
| ¼ cup | Sugar |
| ½ cup | Vinegar |
| 1 teaspoon | Celery seed |
| 1 teaspoon | Salt |
| ⅛ teaspoon | Pepper |
| \N \N | Makes 4 cups. |
1. In a medium bowl, combine tomatoes, onion, and green pepper.
2. In a small bowl, combine sugar, vinegar, celery seed, salt, and pepper. Stir to dissolve the sugar. Pour over tomato mixture; toss.
Cover and chill till serving time.