Another bbq sauce
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | tablespoons | Salt |
| 6 | tablespoons | Black pepper |
| 6 | teaspoons | Chili powder |
| 4 | cups | Ketchup |
| 4 | cups | White vinegar |
| 4 | cups | Water |
| 1 | large | Yellow onion; diced |
| ½ | cup | Sorgham molasses |
Directions
Combine ingredients in a large saucepan. Bring to a rolling boil, reduce heat and simmer 1½ hours, stirring every 10 minutes or so. Pour into sterilized canning jars, seal and let stand 2 to 6 weeks before use. Lynn Herrick