Ann's meat loaf

Yield: 8 servings

Measure Ingredient
2 pounds GROUND BEEF
2 xes EGGS
1½ cup BREAD CRUMBS
¾ cup TOMATO SAUCE
1 teaspoon ACCENT
½ cup WATER
1 pack SOUP MIX

MIX THOROUGHLY AND SHAPE INTO LOAF OR PLACE IN A 9 X 5 BAKING PAN. BAKE AT 350 DEG F FOR 1 HOUR OR UNTIL MEAT IS COOKED THROUGH.

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