Lois's meat loaf

6 servings

Ingredients

QuantityIngredient
2poundsMeat loaf mix (Ground Beef,
Pork, & Veal)
1packOnion soup mix
cupItalian bread crumbs
2Eggs
¾cupWater
1teaspoonSalt
1teaspoonGarlic powder
½teaspoonPepper
Ketchup (optional)

Directions

1. Combine all ingredients in bowl, mixing well.

2. Spray baking pan with cooking spray to prevent sticking.

3. Shape into loaf; place in pan; spread ketchup over top.

4. Bake 1 hour, *or until done* at 350øF.

From the kitchen of Lois Flack, Cyberealm BBS, Watertown, NY.