My-ami's meat loaf
6 To 8
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Lean ground beef |
| 1 | cup | Soft bread crumbs |
| ½ | cup | Finely chopped onions |
| ½ | cup | Powdered nondairy coffee creamer |
| ¼ | cup | Ketchup |
| 2 | larges | Eggs ; lightly beaten |
| 2 | teaspoons | Salt |
| 1 | teaspoon | Dried oregano |
| ¼ | teaspoon | Freshly ground pepper |
| 1 | Tomato sliced | |
Directions
I got these recipes from Southern Cooking cook book , it's made from corned beef .
** combine first 9 bingredients; shape into an 8-inch loaf. Place on a lightly greased rack ; place rack in broiler pan , and top with tomato slices .
** Bake at 350* for 1 hour and 20 mins. Let stand 5 mins.
Posted to JEWISH-FOOD digest by "justin2" <justin2@...> on Aug 27, 1998, converted by MM_Buster v2.0l.