White grape, tangerine, and asti spumante punch
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | 24-ounce bottles chilled unsweetened white grape juice | |
| 6 | ounces | Can frozen tangerine juice concentrate, thawed |
| 1 | cup | Chilled club soda |
| ¼ | cup | Strained fresh lemon juice |
| ¼ | cup | Brandy |
| 1 | Bottle (25.4 ounces) chilled Asti-Spumante | |
| Thin tangerine or orange slices, halved, for garnish if desired | ||
Directions
In a punch bowl whisk together the grape juice, tangerine concentrate, club soda, lemon juice, and brandy and chill the mixture, covered, until it is cold. Add the Asti-Spumante slowly just before serving and serve in punch glasses, garnished with the tangerine slices.
Yield: About 12 cup
Posted to MC-Recipe Digest V1 #324 Recipe by: COOKING LIVE SHOW #CL8766 From: "Angele and Jon Freeman" <jfreeman@...> Date: Sun, 1 Dec 1996 14:39:48 -0500