Turkey nacho special
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Turkey, ground |
| 1¼ | ounce | Taco seasoning mix |
| ¼ | cup | Water |
| 16 | ounces | Beans, refried |
| 2 | ounces | Cheese, Monterey Jack, |
| Shredded, mild | ||
| 2 | tablespoons | Chilies, green, chopped |
| 2 | cups | Lettuce, chopped or shredded |
| 4 | Tomatoes, chopped | |
| 8 | ounces | Tortilla chips |
| 1 | cup | Guacamole, prepared |
| ½ | cup | Sour cream |
Directions
In microwave-safe steamer, shape turkey into ring. Place in microwave-safe casserole; cover with wax paper. Microwave at high 4 minutes, stirring after 2 minutes. Stir in seasoning mix and water.
Microwave at high 2 minutes. In shallow, microwave-safe baking dish, combine meat mixture and cheese; spoon beans on top. Sprinkle with chilies; cover with wax paper and microwave at medium-high 2 to 3 minutes. Arrange meat mixture, arrange shredded lettuce; top with tomatoes and tortilla chips. Mound guacamole in center; top with sour cream