Tuna macaroni bake
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Eggs, well beaten | |
| ¾ | cup | Evaporated milk (Milnot) |
| ½ | cup | Water |
| ¾ | teaspoon | Dry mustard |
| 1 | tablespoon | Grated onion |
| ¾ | teaspoon | Salt |
| 3 | cups | Cooked macaroni |
| 1½ | cup | Grated American cheese |
| 2 | 6 1/2 oz. cans of tuna | |
Directions
Mix all ingredients together and turn into a greased baking dish, 6 x 10 inches. Bake in a 375 degree oven until firm and light brown, about 1 hour. Cut in squares and top each with catsup or chili sauce. Randy Rigg Submitted By RANDY RIGG On 04-15-95