Yield: 1 Servings
Measure | Ingredient |
---|---|
2 cups | Freshly made bread crumbs |
1 \N | Onion, chopped fine |
2 \N | Eggs, slightly beaten |
2 pounds | Ground Beef |
2 tablespoons | Worcestershire sauce |
1½ teaspoon | Dry mustard |
1½ teaspoon | Salt |
½ teaspoon | Pepper |
¾ cup | Milk |
Preheat the oven to 350. Butter a loaf pan. Combine all the ingredients in a large bowl; your freshly washed hands are best tools for the job. Pat into the loaf pan and bakefor 45 minutes.
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