Diner meatloaf

8 servings

Ingredients

Quantity	Measure	Ingredient
½	cup	QUICK COOK OATS, UNCOOKED
3	tablespoons	SKIMMED MILK
1½	pounds	GROUND BEEF
½	cup	SHREDDED CARROTS
¼	cup	SLICED GREEN ONIONS
¼	teaspoon	SALT
¼	teaspoon	RUBBED SAGE
¼	teaspoon	PEPPER
1	x	EGG WHITE
¼	cup	CATSUP

Directions

COMBINE OATS AND MILK IN A LARGE BOWL; LET STAND 10 MINUTES. ADD REMAINING INGREDIENTS AND MIX WELL. SHAPE INTO A LOAF 8 X 5 X 2 INCHES. PLACE ON A RACK, COATED WITH COOKING SPRAY; PLACE IN A SHALLOW BAKING DISH. BRUSH WITH CATSUP AND LAY TWO OR THREE BACON STRIPS ON TOP. BAKE AT 350 DEG F. FOR 1 HOUR OR UNTIL COOKED THROUGH.