Texas cheese wafers
20 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Butter; softened |
| 2 | cups | Flour |
| 8 | ounces | Cheddar cheese; grated |
| ½ | teaspoon | Cayenne pepper |
| ½ | teaspoon | Salt |
| 2 | cups | Toasted rice cereal |
Directions
Mix butter, flour, cheese and seasonings and stir lightly. By teaspoons, roll into balls and put on a cookie sheet. Dip fork tines into flour and and press into each wafer in a crisscross pattern.
Bake 15 minutes or until lightly browned. Store in airtight containers till ready to serve!