Yield: 5 Patties
|½ cup||Fine dry bread crumbs|
|⅓ cup||Finely chopped green onions|
|1 teaspoon||Ground coriander|
|1 teaspoon||Grated lemon zest|
|1 pounds||Ground turkey or chicken|
|2 teaspoons||Vegetable oil|
In a bowl, beat egg; add bread crumbs, green onions, coriander, lemon zest, salt and pepper. Mix in chicken; with wet hands, shape into 5 patties, each 4 inches in diameter.
In a large nonstick skillet, heat oil over medium heat; cook patties for 5 to 6 minutes on each side or until golden brown on outside and no longer pink in center. Yield: 5 patties Typed in MMFormat by cjhartlin@...
Source: Fast & Easy Cooking.
Posted to MM-Recipes Digest V4 #8 by "Cindy Hartlin" <cjhartlin@...> on Feb 17, 1999