Tennessee bbq sauce

Yield: 6 servings

Measure Ingredient
1 cup Catsup
½ cup Vinegar
¼ cup Worcestershire sauce
2 cups Water
1 \N Onions, chopped
½ cup Brown sugar
1 teaspoon Celery seed
½ teaspoon Salt

Combine ingredients in small saucepan and bring to boil. Simmer until reduced to thick sauce, stirring occasionally.

From the Houston _Chronicle_

MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005

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