Texas bbq sauce

Yield: 1 Servings

Measure Ingredient
1 cup Tomato ketchup
½ cup Cider vinegar
1 teaspoon Sugar
1 teaspoon Chili powder
⅛ teaspoon Salt
1½ cup Water
3 \N Stalks celery; chopped
3 \N Bay leaves
1 \N Clove garlic
2 tablespoons Onion; chopped
4 tablespoons Butter
4 tablespoons Worcestershire sauce
1 teaspoon Paprika
1 dash Black pepper

Combine all the ingredients and bring to a boil. Simmer about 15 minutes.

Remove from heat and strain.

Note! The celery pieces that are strained out are excellent eating.

The preceding recipes were found at: starfishcons@...

Posted to bbq-digest by Jeff Lipsitt Cable on Apr 23, 1998

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