Tater tot casserole #2

Yield: 4 Servings

Measure Ingredient
1 pounds Or so ground beef
1 can Campbell's Golden Cream Of
\N \N Mushroom Soup
½ large Bag of Tater Tots
\N \N Minced scallions (optional)

Preheat oven to 375 degrees F. Press ground beef into bottom of 8 x 10" baking dish; season lightly. Pour soup over ground beef. Top with scallions if desired. Place Tater Tots on top of soup. If you're aesthetically inclined and have a little time, Cook for 45 minutes or until beef is cooked and Tots are crispy golden-brown.

For a gourmet touch, sprinkle paprika on the Tots.

Mmmm-mmmm good!

Date: Tue, 25 Jun 1996 20:14:51 0000 From: Allison Greene <argreene@...> MC-Recipe Digest #129

From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive, .

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