Yield: 1 Servings
|1 pounds||Cod fillets, poached and cubed|
|1 \N||Cauliflower, cooked and separated into flowerets|
|\N \N||Lettuce leaves|
|2 \N||Tomatotes, cut into wedges|
|1 \N||Cucumber, sliced thin.|
Combine fihs and cauliflower. Chill. Blend cream with Mayonnaise, Add enough mayonnaise mixture to fish mixture to coata ingredients. toss to mix. Place in center of lettuce-covered platter. surround with tomatoes and cucumber. serve with remaining mayonnaise mixture. serves 3-4 Posted to Recipe Archive - 20 October 96 Date: Sun, 20 Oct 96 13:31:02 EDT submitted by: LeiG@...