Pink salad

Yield: 8 Servings

Measure Ingredient
1 can Strawberry pie filling
2 cans (small) mandarin orange slices drained
1 can Crushed pineapple; with juice
1 can Condensed milk
1 carton (9-oz) cool whip
2 cups Miniature marshmallows
1 cup Pecans; chopped

Mix all ingredients together and pour into mold. Refrigerate overnight.


From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .

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