Style fried rice

4 Servings

Ingredients

QuantityIngredient
1cupWater
1⅓cupMinute Rice
1Egg
3tablespoonsButter
cupOnion
½cupWater
3tablespoonsSoy Sauce

Directions

In a small saucepan, bring 1 cup water to a boil. Stir in rice, remove from heat, cover and let stand 5 minutes. Meanwhile using a 10" skillet, cook 1 slightly beaten egg in 3 T butter. Add ⅓ cup chopped onion to the rice. Saute, stirring over medium heat until mixture is slightly browned. Mix ½ cup water with 2-3 T soy sauce and stir into the rice.