Steaming hot holiday punch (crockpot)

Yield: 20 Servings

Measure Ingredient
3.00 cup Apple juice
3.00 cup Orange juice
6.00 cup Cranberry juice cocktail
¾ cup Maple syrup
\N \N OR 1/2 cup honey
2.00 teaspoon Powdered sugar
1.00 \N 1/2 teaspoon ground
\N \N Cinnamon
¾ teaspoon Ground cloves
¾ teaspoon Ground nutmeg
\N \N Cinnamon sticks (see note)
\N \N NOTE: Cinnamon sticks are
\N \N Optional
\N \N But make a very pretty
\N \N Addition as
\N \N Stirrers in steaming hot
\N \N Mugs of
\N \N Punch.
\N \N Yield: 20 servings

Combine all the ingredients (except the cinnamon sticks) in a very large heavy pan. Bring to a boil and turn to simmer for a few minutes. You can put the ingredients in a crockpot after it has boiled and keep warm over low heat.

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