Non-alcohol holiday punch

Yield: 30 Servings

Measure Ingredient
6 ounces Frozen lemonade conc, thawed
6 ounces Frozen oj conc, thawed
6 cups Water
½ cup Grenadine syrup
1 quart Ginger ale, chilled

Combine first four ingredients in a punch bowl. Just before serving, add ice cubes and gently stir in ginger ale. Put lemon slice and a cherry in each punch cup, and serve.

From Gemini's MASSIVE MealMaster collection at

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