Spicy apple salad

Yield: 8 servings

Measure Ingredient
2 packs Lemon jello (small)
1 can Applesauce
½ cup Cinnamon hearts
1 pack Cream cheese(small),softened
3 tablespoons Canned milk
2 tablespoons Lemon juice

Place candies in 2 cups boiling water, boil until candies melt.

Dissolve jello in boiling water. Add applesauce and lemon juice and 1 cup cold water. Chill until set. Mix cream cheese and milk.

Spread on top of jello. Cut into squares. Serves 8-10.

C.C.--Lake Charles, La.

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