Spicy apple ring
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Butter or margarine, softened |
| 1 | cup | Sugar |
| 1 | Egg | |
| 1 | cup | All-purpose flour |
| 1 | teaspoon | Baking soda |
| 1 | teaspoon | Cinnamon |
| ½ | teaspoon | Salt |
| ½ | cup | Chopped nuts |
| 1 | tablespoon | Water |
| 3 | cups | Diced apple |
Directions
Blend butter, sugar, egg, flour, soda, cinnamon, salt, nuts and water together. Stir in apple. Microwave in a 6-cup ring mold for 10 minutes on 50% power and then on high power for 2½ - 3 ½ minutes. Unmold after 3 ~ 5 minutes.
6 - 8 servings
Fat 11⅖ grams per serving
Source: the Minnesota Heritage Cookbook Volume ][ I replaced the sugar with slightly less than a cup of brown sugar. I also didn't think to peel the apples until after I'd cut them up.
It was quite good!
* The Polka Dot Palace BBS 1-201-822-3627. Posted by LISA Posted to MC-Recipe Digest V1 #706 by Lisa Clarke <lisa@...> on Aug 1, 9