Spiced marinade
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | tablespoons | Cooking oil |
| ½ | pint | Red wine; (300ml) |
| 2 | teaspoons | Schwartz Mild Chili Powder |
| 2 | teaspoons | Schwartz Season All |
| ½ | teaspoon | Schwartz Garlic Salt |
| 1 | teaspoon | Schwartz Coarse Ground Black Pepper |
Directions
Combine the ingredients thoroughly and use to marinate steak and red meats before grilling and barbecuing. Quantity:
Makes approx. ½ pint (300ml)
Converted by MC_Buster.
Converted by MM_Buster v2.0l.