Simmered barbecue sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Tomato sauce |
| 2 | teaspoons | Chili powder |
| ⅓ | cup | Worcestershire sauce |
| 2 | tablespoons | Fresh lemon juice |
| ¼ | cup | Chopped onion |
| 1 | tablespoon | Brown sugar |
| 2 | Cloves garlic -- peeled and | |
| Minced | ||
| 2 | cups | Beef broth |
| 2 | tablespoons | Butter |
| 1 | tablespoon | Paprika |
| 1 | teaspoon | Dry mustard |
| ¼ | cup | White vinegar |
| 1 | cup | Beer |
| ½ | teaspoon | Tabasco sauce |
| 2 | tablespoons | Brown sugar -- optional |
Directions
Blend all ingredients in a saucepan and bring to a boil. Turn down the heat and simmer until reduced by half. This will probably take an hour or more. Stir occasionally.
Recipe By : The Frugal Gourmet Cooks American