Sesame vinaigrette

Yield: 1 servings

Measure Ingredient
3 tablespoons Rice vinegar
1 tablespoon Soy sauce
1 tablespoon Asian; (toasted) sesame oil
2 tablespoons Black or white sesame seeds; toasted lightly
1 tablespoon Vegetable oil
⅓ cup Water
Coriander leaves for garnish

In a small bowl whisk together ingredients.

Gourmet May 1994

Converted by MC_Buster.

Converted by MM_Buster v2.0l.

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